Aglio e Olio with Sautéed Shallots and Lemon
Aglio e olio is one of my all time favorite pasta dishes. I make it all the time. Then, one day I thought, wouldn’t it be amazing if I added some sweetness from sautéed shallots and a fresh burst of lemon, and then this dish was born and I can’t stop making it. It adds …
Fried Artichoke Hearts
If you love artichokes and you love a good crunch, you have to try these fried artichoke hearts. I remember my Grandpa made them once and I was obsessed ever since. There are two dipping sauces that I made for, which weren’t included in my video, but I will share. They were both good, but …