Creamy Sun-Dried Tomato Tortellini with Spinach and Mushrooms
If you’re looking for comforting winter dish, this is it!
Spinach and Artichoke Pasta
Spinach and Artichoke dip has always been one of my favorite guilty pleasures. So, I thought, why not combine that with my ultimate favorite food…pasta! I’m not at all mad at the results. It came out really good and is definitely a dish that I will make again.
Creamy Carrot Pasta with Homemade Breadcrumbs and Burrata
While this is not a traditional Italian dish, I couldn’t help but try and get creative when I realized I had a whole bag of carrots that I didn’t want to go to waste. What what created was a slightly sweet, cheesy, crispy bowl of deliciousness.
Shells with Peas
This is the definition of a cozy winter meal. My mom used to make this all the time. It’s so easy, but has so much flavor. The sweetness of the peas are the perfect compliment to the saltiness of the chicken broth and Pecorino Romano.